• Easy Salted Caramel Buttercream Frosting Recipe
    There is something about a little salt with my sweet that just puts my taste buds over the moon. As such, it is no surprise that one of my favorite flavors in the world is salted caramel. I’ll take good salted caramel any way I can get it – in candies, brownies, ice cream sauce, pudding, and now buttercream frosting. The problem most people run into in making caramel is melting the sugar so it... read more
    Source: Simply Gluten-Free
  • Vegetarian and Vegan Diets: Nutritional Disasters Part 2
    Did you miss Vegetarian and Vegan Diets: Nutritional Disasters Part 1? Read it HERE Vegetarian Diets and Homocysteine Vitamin B12 deficiencies caused by vegetarian or vegan diets are just as devastating to adults as they are to infants and pregnant women. Vitamins technically are defined as “organic catalysts” – meaning that without their presence in our diets, our metabolic machinery slows, or is sufficiently damaged to eventually cause illness and disease. One of the most... read more
    Source: The Paleo Diet
  • Paleo Vegetarian Tacos with Zucchini, Squash & Eggplant
    Paleo GrubsPaleo Grubs - The great part about tacos is that you can make them with absolutely anything. And there are even meat-free versions. Grilled summer vegetables provide a hearty base for the tacos in this recipe. Serve them with a bit of smashed avocado and fresh cilantro, and you have a delicious vegetarian option for taco night. Vegetables are an easy way to provide an array of vitamins and nutrients into your diet with... read more
    Source: Paleo Grubs
  • Review: Russo’s Gluten-Free Gourmet Mozzarella Sticks
    When I was grocery shopping at Meijer last week, I spotted some gluten-free mozzarella sticks in the freezer section and decided to pick up a bag for Jon as a surprise. He was on his way home to spend the weekend with us and some friends and I knew how much he used to love them before he started the gluten-free diet. We did find another brand a couple of years back, and while they... read more
    Source: Celiac-Disease
  • Apple Pie Baked Apples
    Mini-pies baked inside an apple are adorable and perfect for a sweet dessert without some kind of incredibly laborious nut-flour crust. Considering that nut flour desserts aren’t really the healthiest thing you could be eating anyway, using the apple itself as the “crust” for the pie is a perfect solution... The post Apple Pie Baked Apples appeared first on Paleo Leap | Paleo diet Recipes & Tips.... read more
    Source: Paleo Leap
  • By: carol e
    HELP! I lost the nut free dairy free cheese made from cauliflower & I can’t find it again, can someone please post a link or send it to me or something! Thank You... read more
    Source: The Paleo Mom
  • Paleo Pancetta Stuffed Mushrooms, A Dinner Party Appetizer
    This recipe for Paleo Pancetta Stuffed Mushrooms is simple, balanced and perfect for dinner parties because it is so fast to make! If you don’t want the taste of caramelized shallots, you don’t even have to cook them before baking. You can literally chop everything up and stuff the mushrooms, shove them in the oven and you’re done. For a dinner party, it really doesn’t get much easier than that! I also want to note... read more
    Source: Paleo Effect
  • My Celiac Wife Won’t Let Me Eat Gluten…Anywhere
    So I received two emails, about three weeks apart, from a gentleman who is just a tad frustrated with his wife. It seems she will not let him eat gluten. Anywhere. He does not have celiac (or as half internet calls it…celiacs). She does. I am not sharing this email to make anyone feel bad. I am sharing it in the hopes that I can get them both to see the light, and perhaps save... read more
    Source: The Gluten Dude
  • The Mystery Of Free From G
    You know how when you're little, your parents are pretty much your world? And that everything you learn, is from their imparted knowledge? Well mine did a great job, especially my Mum. I was reading well before I ever set foot on school concrete, my maths were very advanced and I was generally quite bright thanks to lots of time spent educating little me.The thing is - and I'm only now realising just how much... read more
    Source: Free From G
  • Pumpkin Cupcakes with Maple Cream Cheese Icing
    A new gluten-free dairy-free pumpkin cupcake recipe for Fall.Pumpkin Cupcake SeasonBefore I get to my pumpkin cupcake recipe, I need to wander off a bit. Just briefly. Because it's who I am. A person who wanders. Ponders. Finds solace in books. I've been like this since girlhood. Curious. Serious. No good at catching balls. Or dressing dolls. I am beyond inept with hair. And eyeliner. Nail polish. I get anxious and non-verbal if I have... read more
    Source: Gluten-Free Goddess
  • Cookbook: Gluten Free Family Table ($2.99)
    To see more details on the cookbook, head over to Amazon. Last year I published my first cookbook: Gluten Free Family Table: 55 Delicious Homestyle Recipes For The Entire Family. This year I am re-releasing it, but this time on Amazon and we have partnered up for a promotion to offer the cookbook for a special discount offer. (It will be $0.99, $1.99 or $2.99, check Amazon for details.) Yes, you heard that right. This... read more
    Source: Wheat Free Mom