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Easy Chicken Bake

Easy Chicken Bake

  By RFChef  

October 8, 2012

  • Yields: 6 Servings
Easy Chicken Bake

Directions

1PREHEAT oven to 400°F.

2PREPARE stuffing mix as directed on package, set aside.

3MIX chicken, soup, sour cream and vegetables in 13 x 9-inch baking dish, top with stuffing.

4BAKE 30 minutes or until chicken is cooked through.

Source: Family Features

Ingredients

1 package (6 ounces) Stove Top Stuffing Mix for Chicken

1-1/2 pounds boneless skinless chicken breasts, cut into 1-inch pieces

1 can (10-3/4 ounces) condensed cream of chicken soup

1/3 cup sour cream

1 bag (16 ounces) frozen mixed vegetables, thawed, drained

00:00

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