Share with friends 1 0 Spaghetti Bolognese By skstiffler Main Dish June 6, 2012 One way to have fun, be creative and eat healthy while cooking with kids is to incorporate herbs and spices into food preparation with this spaghetti bolognese. Directions 1Heat olive oil and pan fry onion and ground beef until beef is browned. 2Stir in tomato paste, tomatoes and pasta sauce. Simmer 10 minutes or until thickened. 3Stir in basil and parsley. 4Serve with spaghetti and sprinkling of Parmesan cheese. Ingredients 1 tablespoon olive oil 1 medium onion, diced 1 pound ground beef 2 tablespoons tomato paste 1 (14-ounce) can diced tomatoes 1 (14-ounce) jar tomato pasta sauce 1 Single-Serve Gourmet Garden Herb Medley Pack (1/2 ounce Basil and 1/2 ounce Parsley) 1 pound spaghetti, cooked Parmesan cheese, for topping 00:00 Share with friends 1 Comments Cancel reply Your email address will not be published. Required fields are marked *Your Comment *Name * Email * Website Save my name, email, and website in this browser for the next time I comment.